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Our Story

Cauliflower is a French Bistro & Wine Bar, serving breakfast, brunch, and dinner with a quaint homey vibe, debuted in the Mission-Dolores corridor in September 2022.

Co-owned by lifelong friends, Cauliflower's mission is to serve unpretentious delicious food with a focus on the freshest ingredients and the simplest home-style cooking of French cuisine, perfectly paired with curated wine selections. 


Chef Steve has been in the French restaurant scene since 1987 and his passion has been relentless with the creation of menus that never fail to excite our customers in the neighborhood.


Cauliflower is also a sister company of Lers Ros, the authentic Thai restaurant chain in San Francisco. We are a Minority-owned business with a commitment to an intentionally diverse community.

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